Description
Palm oil comes from the fleshy fruit of oil palms. It is sometimes referred to as red palm oil because of its reddish-orange color. Palm oil is used for cooking, its taste is considered savory and earthy.
Here is the nutritional content of one tablespoon (14 grams) of palm oil
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- calories: 120
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- fat: 14 grams
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- saturated fat: 7 grams
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- monounsaturated fat: 5 grams
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- polyunsaturated fat: 1 gram
- vitamin E: 14% of the Daily Value (DV)






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